Farmer & Food Legal Resources released this week by Vermont Law School's Center for Ag & Food Systems
A collection of legal tools tailored to five key food systems audiences: Attorneys and Advocates, Farmers and Ranchers, Food Entrepreneurs, Health Professionals, and Consumers. We hope you find this a useful toolkit in your food systems advocacy.
Email email@example.com for comments and additions.
Thanks for checking it out!
Other tools available at vermontlaw.edu/cafs