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Heirloom Apple Pie Workshop at Scott Farm Orchard

707 Kipling Road
Dummerston, VT

Tackle "pie dough anxiety" with the Queen of Tarts! Join Pastry Chef Laurel Roberts Johnson in the Apple Barn, just off the commercial kitchen, to learn to make flaky pie dough and bake an apple pie with Scott Farm's heirlooms. Take home your pie, extra dough, and a tote of heirloom baking apples. $50. Register at http://scottfarmvermont.com/registration