Submit a Correction I work for this organization

Black River Produce Add to Collection
(802) 310-0602
449 River Street
Springfield, VT 05150

We purchase and resell approximately 15 million dollars a year of locally grown or processed product. We also transport about that same amount of product throughout New England for growers and processors.


Name Title Phone
Mark Curran
Owner (802) 310-0602 Add to Collection
Tish Anagnos
802-886-8207 Add to Collection
Show Bio
I have been in the food business for 25 years in the state of Vermont. I have run my own small business in Southern Vermont wholesailing and retailing seafood products. To I have worked with the mail order company The Vermont Country Store sourcing and developing products with producers and manufactures in Vermont and around the world. I recently joined Black River produce to help grow the retail side of the business.
Joe Floyd
Marketing Add to Collection


  • Food Processing or Manufacturing
    • Meat processing
  • Food Distribution or Storage
    • Aggregation facility / food hub
    • Distributor
    • Cold / refrigerated storage facility
    • Broker / sourcer
  • Energy
    • Solar site