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Expanded Food and Nutrition Education Program (UVM) Add to Collection

uvm.edu/extension/food/?Page=efnep.html
amy.davidsonREMOVETHISBEFORESENDING@uvm.edu
(802) 656-2311
109 Carrigan Drive 236A Marsh Life Sciences
Burlington, VT 05405


People

Name Title Phone
Amy Davidson
EFNEP Coordinator (802) 656-2311 Add to Collection
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I provide leadership and support for University of Vermont Extension's Expanded Food and Nutrition Education Program (EFNEP), and our staff of Nutrition Educators who work directly with our participants in counties across the state. It is my role to ensure that we focus on providing high quality, hands-on education to assist limited-resource youth, families, and pregnant women in acquiring the knowledge, skills and changed behavior necessary to improve nutritional well-being. Partnering with community organizations, EFNEP can focus on improving local food access by delivering lessons that focus on: gardening, shopping behaviors, safe preservation techniques, dietary preference and quality, and building relationships between growers/producers and EFNEP participants and partners.