Pigasus Meats Add to Collection
We are young enterprising farmers working to strengthen the resiliency of the Vermont Agricultural landscape. We strive to use our farm to demonstrate proper animal husbandry, quality care for the land, and appreciation for the cycles of nature. We are constantly on a quest to produce the highest quality meat possible, and to further enhance the growing agrarian culture of Vermont.
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We are a beginning Pastured Pork and Rabbit Operation. We are located in Fairfield, VT and strive to produce the highest quality pork and rabbit meats on the market. We work in conjunction with Stony Pond Farm, a grass based dairy and grass finished beef operation.