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Pistou

pistou-vt.com
(802) 540-1783
61 Main St
Burlington, VT 05401

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  • Retail Food Outlets
    • Restaurant / cafĂ©

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Related Goals

  • Goal 1: Consumption of Vermont-produced food by Vermonters and regional consumers will measurably increase.
  • Goal 2: Consumers in institutional settings (e.g., K-12 schools, colleges, state agency cafeterias, hospitals, prisons) will consume more locally produced food.
  • Goal 13: Local food will be available at all Vermont market outlets and increasingly available at regional, national, and international market outlets.
  • Goal 15: All Vermonters will have access to fresh, nutritionally balanced food that they can afford.

Supported By

Vermont Land Trust
Hunger Mountain Coop
Green Mountain College
Sodexo
Intervale
Vermont Agency of Agriculture, Food and Markets
Front Porch Forum
Cellars at Jasper Hill
Butternut Mountain Farm
Vermont Agricultural Credit Corporation
Green Mountain Creamery
Cabot Creamery Co-op
UVM Food Systems
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Vermont Sustainable Jobs Fund

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Vermont Sustainable Jobs Fund, 3 Pitkin Court, Suite 301E, Montpelier, Vermont 05602

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