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Summer Issue of Vermont's Local Banquet is here!

Now available at Vermont's food co-ops and select restaurants and stores around the state: the Summer issue of Vermont's Local Banquet. We're proud to feature articles on the following topics: goats, sprouts, seaberries, local food in schools, the terroir of honey, unusual vegetables, and more. Plus a quaint Vermont poem from 1922 about the joys of owning pasture land. You can read the issue online - - or subscribe for only $22 and never miss a copy of the paper edition.