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RAFFL's Everyday Chef Authentic Mexican Cooking Class Series: Week 1

8 Court St.
Rutland, VT

Week 1: Pork Adobada, Enchiladas and Horchata  

Presenter: Grace Davy

Saturday, March 4, noon-1:30 p.m., Grace Congregational Church. 

Fall in love with Adobada, a luscious pork stew. We’ll make a huge batch and then repurpose it into authentic enchiladas. We’ll also make a batch of Horchata, a beloved Mexican beverage made from cinnamon and toasted rice.  

Register and Learn more about the series here: http://www.rutlandfarmandfood.org/edc-mexican-cooking-class-form

Questions?Contact:

Grace Davy, Everyday Chef Coordinator  

Rutland Farm and Food Link

grace@rutlandfarmandfood.org (802)417-1528 ext.707

 

MexicanCooking_EverydayChef_flier.pdf