590 Main St
Alison Alkon is a sociologist interested in food, environmental issues and inequalities of race, class and gender. She is Assistant Professor of Sociology at the University of the Pacific. She has published numerous articles on food, race and environmental justice.
She has also published two books: Cultivating Food Justice and her newest, Black, White and Green: Farmers Markets, Race and the Green Economy, which examines the environmental and racial politics of farmers markets.
Thursday, Sept. 12, 3:30 p.m.
Livak Ballroom, Davis Center, University of Vermont
Sponsored by the UVM Food Systems Graduate Program, the UVM Food Systems Initiative, the UVM Department of Geography, and the UVM Department of Sociology