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Field to Fork Stories from the Green Mountains

716 Pine St.
Burlington, VT

The evening will feature four stories from Vermonters about their wild food experiences in state. The storytellers will include an avid hunter and retired Vermont Game Warden, a wild food forager, a backyard sugarmaker, and a newly minted angler. Following the featured storytellers, audience members will be invited to put their name in a hat to have the opportunity to tell their story about hunting, fishing, or foraging in front of the audience. Each speaker will have around 5 minutes to tell their story.