23 Pond Lane
A workshop for ALL farmers who want a better understanding of production costs to guide you to profitability
Join us for another important production workshop with farmer and food producer Calley Hastings of Fat Toad Farm. She will lead you through steps to clarify costs and documenting the cost-process. She is sharing her thorough grasp of this subject with effective hands-on activities.
This is a small group workshop; grab your spot soon for the March 11th morning meeting in Middlebury. Perfect for all producers and products: meat, vegetable and value-added.