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The How, When, & Why of Accessing Business Capital

RAFFL Office, 67 Merchants Row, 3rd floor
Rutland, VT

Presenter: Benneth Phelps, The Carrot Project

Every farmer or food entrepreneur needs to understand financing as a business tool—even if it’s not needed now. This workshop will offer insight on the specific lending options available for farm and food businesses and what lenders are looking for, as well as help you consider when and why to seek financing. The Carrot Project offers financing and practical assistance to farms and food enterprises in the Northeast. Benneth Phelps is the Loan and Business Assistance Coordinator.

Note: Benneth will also be available for 1-1 consulting to answer individual questions after this workshop. Please contact Jen at or 417-7096 for more information or to schedule a 1-1 session.