Davis Center, 590 Main Street
The conference will have 87 workshops for commercial organic producers, localvores, homesteaders, and gardeners. There are three featured workshop tracks: a community and school garden series, in collaboration with the Vermont Community Garden Network; a Food Systems Solutions track, in partnership with UVM’s Food Systems Initiative; and a Direct Marketing track we are organizing, with leadership from organic farmers who direct market their farm products. There will be a seed swap hosted by High Mowing Organic Seeds, an exhibitors’ fair, Saturday evening social events, and an ice-cream social, hosted by Strafford Organic Creamery, to wrap up the weekend!
For more information, visit: http://nofavt.org/events/winter-conference-2016.