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Mushroom Foraging Workshop

700 Bragg Hill Road
Fayston, VT

Many of us have noticed that a mysterious and fascinating and constantly changing array of mushrooms fruit from trees, stumps and soil. Join foraging expert Ari Rockland-Miller for a colorful presentation introducing gourmet and medicinal wild mushrooms of New England. Then, we will head into the rich woods around Knoll Farm to pursue the distinctive and delicious mushrooms in season, including porcini, lion’s mane, yellowfoot chanterelles, and hedgehog mushrooms. Participants will receive a ForageCast handout for the region, steering us towards a safe, targeted and fruitful foray.

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