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Production Cook (Middlebury Natural Foods Co-op)

Organization Middlebury Natural Foods Co-op
Location 9 Washington St
Middlebury, VT 05753

Job description: We are seeking a talented individual to prepare healthy natural foods as a  Production Cook as part of our growing Prepared Foods team. This entry-level role offers full-time or part-time hours on a dependable team with generous benefits and the potential for growth within the department.

Our ideal candidate has experience in performing the following:

  1. Preparing large volumes of food accurately following recipes and standards
  2. Working efficiently to meet or exceed daily production guidelines
  3. Handling deliveries and problem-solving in a fast paced environment with strong communication skills
  4. Observing safety and food safety rules to meet quality and sanitation expectations, such as properly labelling and dating products, cleaning all equipment and food service areas, cleaning dishes and food prep areas.

Company description: Tucked between the Green Mountains and Lake Champlain in a progressive college town, the MNFC is a democratic, member-owned cooperative committed to providing healthy, competitively priced foods; encouraging ecologically sound and healthful patterns of production and consumption; and responding to members’ needs accordingly. Since our beginnings more than 40 years ago, we have expanded to over 5,000 member- owners who are guided by shared values in sustainable business practices, growing the local foods movement, and supporting our community

Date Posted August 14th, 2019
Deadline November 1st, 2019
Categories Co-op, Deli
Type Part Time
Compensation $13.75 or higher DOE
How to Apply We look forward to receiving your online application submitted through our website Please click "Careers" to find our applications to our current openings.

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