Submit a Correction I work for this organization

Center for an Agricultural Economy

hardwickagriculture.org
centerREMOVETHISBEFORESENDING@hardwickagriculture.org
(802) 472-5362
140 Junction Road (PO Box 422)
Hardwick, VT 05843

Supporting the food system through farm business advising, specialty food business incubation, farm produce aggregation and processing, and community-focused agricultural innovation.

People

Name Title Phone
Bethany Dunbar
802-472-5362
Show Bio
Bethany M. Dunbar is the Community Projects Coordinator for the Center for an Agricultural Economy in Hardwick, Vt. Her background is in journalism and dairy farming, and she has written a book called Kingdom's Bounty about farmers and food in the Northeast Kingdom. it is a collection of her photos and essays and short listings that works as a guidebook to the Kingdom. She lives in West Glover.
Daniel Keeney
802-751-9011
Show Bio
M.S. and Graduate of UVM's Department of Community Development & Applied Economics Proud Farm Worker 2003, 2009, 2010 Production Assistant & Junior Partner, Dunc's Mill Artisanal Rums 2010-2017 Farm & Food Business Specialist, Center for an Agricultural Economy, 2014-Present
Lylee Rauch-Kacenski
802-441-3224
Show Bio
Lylee is a member of the Center for an Agricultural Economy's Business Services team. She works with local farmers and food producers to provide resources around marketing, distribution, and branding & design. While she prides herself on being a generalist of many subjects, Lylee has focused the past decade on community and local food systems. Her background includes degrees in Visual Arts and Urban Planning; and work as varied as graphic designer, small business owner, art educator, researcher, retreat center chef, gardener, and baker.
Kristin Blodgett
802-472-5362
Michael Heath
802-274-5645

Categories

  • Food Processing or Manufacturing
    • Shared-use commercial kitchen
    • Support organization: Food Processing or Manufacturing
  • Food Distribution or Storage
    • Aggregation facility / food hub
  • Food Access and Nutrition
    • Support organization: Food Access and Nutrition
  • Education
    • General food system education
  • Business Planning and Technical Assistance
    • Packaging and safety
    • Production / Processing technical assistance
    • Other: Business Planning and Technical Assistance
  • Financing Organizations
    • Loans / debt
    • Other: Financing Organizations

Products

Farm Advising, Supply Chain Support, Small Business Planning, JustCut Vegetables, Specialty Food production


Location


Food Justice on the Menu in the NEK

Building a skilled workforce while increasing access to fresh, nutritionally balanced food

Read More


Associations