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(802) 228-7821
21 Main St
Ludlow, VT 05149

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  • Retail Food Outlets
    • Fast food

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Related Goals

  • Goal 1: Consumption of Vermont-produced food by Vermonters and regional consumers will measurably increase.
  • Goal 2: Consumers in institutional settings (e.g., K-12 schools, colleges, state agency cafeterias, hospitals, prisons) will consume more locally produced food.
  • Goal 13: Local food will be available at all Vermont market outlets and increasingly available at regional, national, and international market outlets.
  • Goal 15: All Vermonters will have access to fresh, nutritionally balanced food that they can afford.

Supported By

Cellars at Jasper Hill
Sodexo
Cabot Creamery Co-op
Butternut Mountain Farm
Front Porch Forum
Vermont Land Trust
Hunger Mountain Coop
Intervale
Green Mountain Creamery
UVM Food Systems
Vermont Agricultural Credit Corporation
Green Mountain College
Vermont Agency of Agriculture, Food and Markets
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Vermont Sustainable Jobs Fund

© 2019 Vermont Sustainable Jobs Fund. All rights reserved.
Vermont Sustainable Jobs Fund, 3 Pitkin Court, Suite 301E, Montpelier, Vermont 05602

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