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Human Resources Training Programs for Food System Businesses

The purpose of this project was to inventory and assess existing human resource and labor management trainings and resources available to Vermont farm and food businesses. It was also intended to develop recommendations for expanding or improving services to employers so that they can access tools and acquire skills needed to provide good working conditions to employees.Ā 

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Vermont Farm Worker Wage, Hour, and Housing Fact Sheet

Information about wages, working hours, and housing regulations for farm workers in Vermont provided through the collaborative effort of nine organizations state-wide.

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