A collection of resources exploring the world of local food in schools, hospitals, colleges, and other institutions.
Farm to Institution Vermont Farm to College: Opportunities and Barriers to Greater Local Food Procurement in Vermont Higher Education Food Service
Institutions of higher education present an opportunity for increased procurement of locally produced foods. This report provides an overview of findings to date, followed by summaries of successes, innovations, and challenges. Analysis focuses on comparing and contrasting Vermont interview results with recommendations gleaned from other regional institutions’ and organizations’ reports. It concludes with a list of best practices for food service operations and technical assistance providers.
This Excel workbook is a financial tool created to aid decision making around the various distribution options. The Agency of Agriculture and our partners would be happy to work with you to use this tool to figure out what distribution model is the best fit. This tool assumes the averages for various inputs associated with owning your own distribution truck, such as the cost of gas, insurance, and maintenance, and compares these to the assumed costs associated with paying for distribution services. For assistance with this decision or guidance on how to use this tool, please contact Rose Wilson or Jake Claro.
A collection of resources aimed at promoting the agritourism industry and intended to aid farmers in implementing agritourism into their farms. Look to it to answer questions like: What's a hashtag? Is the USDA Value-Added Producer Grant for me? How do I write a press release? How do I get the most out of an event I attend with my product? The resources were created by UVM Extension, Shelburne Farms, and the Farm-Based Education Network. Funding was provided by the Agricultural Marketing Resource Center (AgMRC), located at Iowa State University, www.agmrc.org. AgMRC is a national website dedicated to providing information to producers and service providers on value-added agricultural businesses.
A collection of best practices of successful agritourism operations from throughout the state along with how-to guides to started!