Vermont Food System Atlas

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VT Farm to Plate


Pest & Disease ID & Scouting Aug 25 w/@HurricaneFlats & @NOFAVT in South Royalton #VT:


Vermont Farm Tours


Happy Summer from Vermont Farm Tours! -

Farm to Plate is Vermont’s statewide initiative to increase economic
development and jobs in the farm and food sector and improve access
to healthy local food for all Vermonters.

News & Announcements

The Lunchbox offers free children's meals, educational programming throughout summer

“It’s a different kind of good,” Saulius Bachand, age six, remarked after finishing his free meal provided by the Lunchbox, a summer meal program and mobile learning kitchen.

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VHCB Awards $5.2 Million to Create and Rehabilitate Affordable Housing and Conserve Farmland, Recreational Access and Forestland

June 29, 2015
MONTPELIER - The Vermont Housing and Conservation Board (VHCB) announced grants today totaling $5,215,623 to develop and rehabilitate 216 affordable homes, to protect 377 acres of agricultural land on three farms, to conserve 340 acres of forest land in the towns of Pownal, Shrewsbury and Mendon, and to provide permanent public access to a swimming hole in Johnson.

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UVM Signs New Dining Contract to Better Serve Campus Community, Support University Values and Priorities

The University of Vermont has signed a new dining services contract with Sodexo that will better respond to student dining preferences, will provide greater integration with academic food system initiatives, and will be closely aligned with institutional priorities and values.

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Meetings & Events

Free Books & Lunch in Newport's Gardner Park!

Join Green Mountain Farm-to-School as we team up with the Children's Literacy Foundation (CLiF). Our Lunchbox crew be serving up free lunch for kids and CLiF will be treating kids to a storytelling presentation and free books!

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Summervale is the Intervale Center’s celebration of farms, local food, family, and friends!

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Place-based Herbal Medicine

NOFA-VT On-Farm Workshop Series: Consuming plants as food and medicine is an excellent way to deepen your relationship to place while nourishing yourself and preventing disease. Join Kate Westdijk as you explore this concept through sampling local food and medicine, sharing experiences, and visiting some common plants that are key players in Vermont's living apothecary!

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Job Listings

Adult Nutrition Initiatives Specialist (Hunger Free Vermont)

Position SummaryThe Adult Nutrition Initiatives Specialist will provide integrated outreach and training for the programs that feed Vermont’s individuals, seniors, and families (3SquaresVT, WIC, home delivered meals and congregate meals) with targeted strategies to reach vulnerable populations such as seniors, New Americans, and working families with young children. With a…

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Information Technology Manager I (Vermont Agency of Agriculture, Food and Markets)

OverviewThe Agency of Agriculture, Food & Markets seeks an enthusiastic and dynamic forward-thinking individual to join our management team. This position will manage our Information Technology (IT) Section comprised of both staff and systems. Project Management, IT Strategic Planning and Supervision are the key components of this position; as such,…

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Farmers, Bakers and Kitchen Magicians (Earth Sky Time Farm)

Earth Sky Time is an organic farm, commercial vegetarian kitchen, wood fired bakery and community of artists, musicians and friends working together in Southwestern Vermont. We grow 7 acres of certified organic vegetables, as well as flowers, herbs, and orchard fruit. We have a farmstand, a CSA and stands at…

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