We grow and raise food that is healthy for our family, for our community, and for the land that we are so privileged to steward. Our main product is farm-to-table charcuterie from our herd of pastured heritage pigs, living the good life in our pastures and orchard. Our winter meat CSA includes pork, chicken, lamb, and beef (from a neighbor's farm). We also offer chicken, pork, lamb, eggs, vegetables, fruit, herbs, mushrooms, and plants for sale through our farmstand and by appointment.
Juliette Abigail Carr
- Adult / continuing education
Food Processing or Manufacturing
Charcuterie, pastured pork, Freedom Ranger chicken, eggs, grass-fed lamb, chemical-free vegetables, fruit, gourmet and medicinal mushrooms, medicinal herbs, plants, meat CSA