Resources & Stories

Resources

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Food justice is racial justice. As the nation rises up to protest atrocities against Black people, here are some organizations working to advance Black food sovereignty.
Out to democratize food and agriculture in the D.C. region.
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Soul Fire Farm is a BIPOC*-centered community farm committed to ending racism and injustice in the food system.
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National Black Food and Justice Alliance (NBFJA) is a coalition of Black-led organizations working towards cultivating and advancing Black leadership, building Black self-determination, Black institution building and organizing for food sovereignty, land and justice.

Stories

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Since 1998 Putney Mountain Winery has focused on fermenting fruit wines.
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Since its grassroots beginnings that first season, Windham Farm and Food has grown by more than 400 percent, now managing deliveries from more than 30 farms to more than 60 business clients, schools and nonprofit institutions in the Windham County region.
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Blue Spruce Farm was the first participant in the Green Mountain Power (GMP) Cow Power program, which uses anaerobic digestion to turn manure generated on the farm into about 2.4 million kilowatt-hours of electricity per year. Additionally, in 2013 the Audets partnered with GMP to host a 100 kW wind turbine under a unique arrangement that required no cost from the farm.
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Roger Rainville’s dairy-turned-energy farm in Grand Isle County is a place where area dairy farmers, organic growers, and landowners have made biodiesel from their own locally-grown sunflower seeds.