16th Annual Farm to Plate Gathering

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16th Annual Farm to Plate Gathering

Image
16th Annual Farm to Plate Network Gathering logo
When
-
Where

Burke Mountain Hotel
2559 Mountain Road
East Burke, VT 05832
United States

Join us November 19 to 20 at Burke Mountain Hotel for the 2026 Annual Gathering. 

This year’s theme, “Taking Stock and Quilting the Future: Stitching Land, Farms, and Markets Together for a Stronger Food System,” 

invites Vermont’s food system community to reflect on progress, share lessons learned, and help shape the next phase of Vermont’s food system work.

Stay tuned to learn more about sessions and to Register!

Registration is expected to open in late September

2026 Sponsors

Farm Level Sponsors

barn logo
One Hive Foundation logo
UVM College of Agriculture and Life Sciences logo
Vermont Community Foundation logo

 

Thank you, One Hive, UVM College of Agriculture and Life Sciences, and Vermont Community Foundation, for generously underwriting this event. 

 

Maple Level Sponsors

Apple Level Sponsors

Blueberry Level Sponsors

Seedling Level Sponsors

King Arthur Baking Company American FlatbreadAmerican Farmland TrustDeep Root Organic
Northfield Savings BankCabot CreameryBlue Cross Blue Shield of VermontKestrel Coffee
Rooted FarmersCenter for an Agricultural Economy Cedar Circle Farm and Education Center 
Sodexo Center for Agriculture and Food Systems at Vermont Law School  Hunger Mountain Co-op  
 Chelsea Green Publishing Mascoma Bank 
 Clean Yield Asset ManagementVermont Housing and Conservation Board 
 Efficiency Vermont Vermont Land Trust  
 Intervale Center   
 Lawson's Finest Liquids  
 The Cellars at Jasper Hill Farm   
 NOFA-VT   
 Organic Valley   
 The Richards Group  
 Shelburne Farms   
 Skinny Pancake  
 Vermont Community Loan Fund  
 Vermont Economic Development Authority (VEDA)   
 Walden Mutual Bank  

 

If you're interested in becoming a sponsor, please contact Sydney@vsjf.org

Thank you, Funders!

The Annual Farm to Plate Network Gathering would not be possible without funding support from the Vermont Agency of Agriculture, Food & Markets. 

Cost
$0 - $315