Vermont Food System Atlas


Farm to Plate is Vermont’s food system plan being implemented statewide
to increase economic development and jobs in the farm and food sector
and improve access to healthy local food for all Vermonters.


Newsfeed

Farm to Plate Gathering Registration Opens

At the Crossroads: Our Food and Farm Culture and Economy

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Statewide Development of Water Quality Projects Expands

A new grant will allow Conservation Districts to develop additional water quality projects throughout the state of Vermont

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VT Community Loan Fund Lends Almost $2.8 Million to VT Businesses, Farms & Food Entrepreneurs, Affordable Housing Developers and Early Care & Learning Programs in 2nd Quarter 2019

Road to Success: My Favorite Things Food Truck

Jeffersonville food entrepreneur Lea Ann Macrery has never lacked for drive. Now, thanks to financing from the Vermont Community Loan Fund, her new business, My Favorite Things Food Truck, is ready to hit the road.

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Meetings & Events

Community Teaching Garden

Join us for a unique garden education program that teaches adults how to grow their own food in a fun, supportive, and cooperative learning environment through weekly lessons and hands-on garden work. Learn to plant, cultivate, harvest and preserve produce and take home as many fresh vegetables as you can grow. Choose a morning or evening class!

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Celebrate Your Farmer Social: Rogers Farmstead (Berlin)

Join us for farm-fresh pizza and a celebration of Rogers Farmstead!

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Pest & Disease Walk for Commercial Growers

Join UVM Extension educator Ann Hazelrigg for a field walk to learn about, identify and discuss solutions for this year’s pests and diseases, including integrated pest management techniques (IPM).

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Job Listings

Public Policy Manager (Vermont Businesses for Social Responsibility (VBSR))

VBSR is a business association with over 700 members, advocating for policies which support workers, communities and the environment. The Public Policy Manager helps give our members a voice on sustainable economic development and social equity issues. The manager develops and implements VBSR policy programs and services in consultation with…

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Vermont Farm Show Manager (Vermont Farm Show)

The Vermont Farm Show is Vermont’s premier agricultural event and has existed in one form or another since 1931.  It is a three-day event that occurs in late January.  The current show format was organized by the Agency of Agriculture in 1957 and the show has been held at the…

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Dean of Finance & Operations (Sterling College)

The Dean of Finance and Operations reports to the President and is responsible for direct oversight and leadership of key operational areas of the College. Direct reporting lines include finance and budgeting, technology, institutional research, buildings & grounds, campus sustainability, auxiliary services, human resources, and legal relations. As a very…

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Food System Tweets

LandForGood

Land For Good

@LandForGood

Farming is a capital-intensive business to enter. Our Farm Access Methods Guide was created to help farmers make in… https://t.co/bfFYkRUUBJ

VermontNRCS

Vermont NRCS

@VermontNRCS

Met this friendly #bunny with his #chicken friends yesterday on Grand Isle at an amazing diversified #farm where… https://t.co/Gs1bUSBKpS