Vermont Food System Atlas

Farm to Plate is Vermont’s food system plan being implemented statewide
to increase economic development and jobs in the farm and food sector
and improve access to healthy local food for all Vermonters.


Build your business through green workforce development

Behind every great business are great people. Get the training you need to increase sustainability in brewing, dairy, and specialty foods manufacturing.

View Details »

Calling all Vermont breweries, dairy, and specialty food manufacturers: Join a Sustainability Cohort and go green!

The Vermont brand means not just the highest quality ingredients and skilled, artisan craftsmanship, it also means sustainable, Earth- and people-friendly practices. Learn how to earn more green by going green.

View Details »

On National Ag Day and Every Day, We Celebrate #OurFarmers in Vermont

Vermont USDA leaders Vicky Drew and Wendy Wilton share thoughts on #NationalAgDay, March 14, 2019

View Details »

View Full Newsfeed

Meetings & Events

Pruning & Grafting Workshop for Backyard Fruit Growers

Join Scott Farm's Orchardist Zeke Goodband for our annual Pruning & Grafting Workshop for Backyard Fruit Growers.

View Details »

Red Wagon Plants Pre-Season Open House

Come visit the warm and plant filled greenhouses while winter lingers and mud season settles. We will have lovely herbs and pansies and houseplants and succulents for you to take home. Some of our seeds will be out, you can visit the new classroom space and see the improvements we have made to our retail greenhouses. We will be having our one day only promotion on gift cards (an extra 10% added to cards over $100 in value) and we will help you sign up for workshops and events. Lots is planned for 2019, and we are eager to share it all with you. Red Wagon owner, Julie Rubaud, will take you on a tour of the greenhouses at noon. Free!

View Details »

Vodka & Pancakes

Sample newly distilled maple vodka during Open Sugarhouse Weekend!

View Details »

View All Events

Job Listings

Sales Representative - VT & MA (Luce Farm Wellness)

Luce Farm produces some of the finest full-spectrum hemp products on the planet. Invest your experience and insights selling our CBD oil, honey, balm and more to independent and chain retailers. You'll help double sales in 2019 and beyond, with a focus on retailers and distributors in VT and MA.We’re…

View Details »

Workforce Development Coordinator (Salvation Farms)

Position Title: Workforce Development Coordinator Supervisor: Executive Director Employee Status: Full Time, Exempt Starting Annual Salary: $35,000 Primary Location: Winooski, VT Program Summary Salvation Farms’ Vermont Commodity Program (VCP) operates Vermont’s first surplus crop food hub. The VCP aggregates approximately 5,000 pounds per week of unmarketable crops from farms across the state. From the food hub,…

View Details »

Poultry Processor (Maple Wind Farm)

Our USDA poultry processing plant is state of the art for a plant our size. We process chickens from late May- November, both ones raised by Maple Wind Farm and from other producers that bring poultry to us for the high quality service we provide. Our pasture raised turkeys are processed…

View Details »

View All Job Listings

Food System Tweets


Vermont NRCS


#snowSaturday means #spring is waiting in the wings. Get out and enjoy this #winterwonderland #rootedinVermont




Most are open by 10:00 AM.