Vermont Food System Atlas


Farm to Plate is Vermont’s food system plan being implemented statewide
to increase economic development and jobs in the farm and food sector
and improve access to healthy local food for all Vermonters.


Newsfeed

The Skinny Pancake Launches ShiftMeals GrowTeam; Putting People to Work on Farms

The Skinny Pancake will be piloting this program by hiring 15 individuals to work on 3 farms across Vermont. The concept is addressing food insecurity

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Rural Vermont Launches “Mini Grants for Markets”: Funding to Support Farmers’ Markets with COVID-19 Protocols

Market Managers or other representatives are encouraged to apply for funds to support the purchase of supplies such as hand washing stations, masks, gloves, sanitizer, signs, caution tape, stakes, additional staff, and other needs to support safe shopping and the health of all. Grants are capped at $500 per market and available on a first come, first serve basis. All are encouraged to apply, though priority may be given to smaller markets and markets in underserved areas. A brief application for Market Mini Grants is available at www.ruralvermont.org.

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Think Green - Start A Garden!

Growing resilience in an unstable world

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Meetings & Events

Community Teaching Garden Course

6 month long, hands-on gardening course in organic vegetable gardening, culinary & medicinal herbs, cutting flowers, herbalism & food preservation.

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Digital Communication with Your Consumers: How-To for Business Growth Free Webinar

KW Content will show you the exact steps they’ve taken to grow one brand's Q1 ecommerce revenues by 40% YOY, and another's average order value by 30%. This session will cover the basics, best practices, big picture, and priority order of actions to help you move forward with purpose and clarity.

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Discussion with Clean Yield Asset Management - from Farming to Finance to Financing to Farming

Join the Vermont Women's Investors Network for a discussion with Karin Chamberlain of Clean Yield Asset Management - from Farming to Finance to Financing Farming! This Thursday, May 28 from 8:30am - 10am via Zoom. Free and open to women, trans and gender non-conforming investors and those interested in learning more about investing with your values.

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Job Listings

People’s Farm and Gleaning Assistant (Intervale Center)

The Intervale Center seeks a dynamic, mission-driven part-time (16 hours/week, May through October 31st, 2020) People’s Farm and Gleaning Assistant to join our team in Burlington, Vermont. For over 30 years, the Intervale Center has led a community food revolution that sustains farms, land, and people. We have pioneered farm…

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Intervale Food Hub Customer Service Assistant (Intervale Center)

Summary of Position: The IFH Customer Service Assistant assists with IFH customer service through daily member service to increase customer satisfaction and retention. This position brings an organized, positive,and helpful attitude to our service function and creates effective solutions to customer service issues in order to enhance customer satisfaction and to…

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Intervale Food Hub Assistant-Operations Coordinator (Intervale Center)

Summary of Position: The Intervale Food Hub Assistant-Operations Coordinator is responsible for assisting the Operations Coordinator specifically in order fulfillment, receiving orders and local distribution for retail and wholesale operations at the Intervale Food Hub. This position is supervised by the Operations Coordinator and the Purchasing and Operations Manager and aids…

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Food System Tweets

VTAgencyofAg

VTAgencyofAg

@VTAgencyofAg

healthvermont

VT Dept of Health

@healthvermont

We’re all watching ourselves for symptoms of #COVID-19 like cough or fever. As the weather warms up and you head ou… https://t.co/7Cairh7uMR