Vermont Food System Atlas

Farm to Plate is Vermont’s food system plan being implemented statewide
to increase economic development and jobs in the farm and food sector
and improve access to healthy local food for all Vermonters.


NOFA-VT Announces Vermont Family Farmer of the Month Award Accepting Applications through September 28th

Farmers invited to apply at

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Call for Support: Hoyt Hill Farmstead Feed Fund

Hoyt Hill Farmstead, a local organic dairy farm, that participates in the Farm to Plate Network, has recently experienced devastating events that far surpass the normal hardships of farming. A GoFundMe page has been set up to assist Scott & Amber Hoyt with the expenses incurred due to the negligence of others.

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Hurricane Ida Relief Aid Projects

For those who are in a position to be of support.

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Meetings & Events

Pig Butchery

This session focuses on the breakdown and various cuts of a pig. Participants will be introduced to value added production such as sausage making, hams, and bacon

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Trialing Urine Fertilizer on New Crops: An On-Farm Field Day with the Rich Earth Institute

Join Rich Earth Institute at a farm field day to learn about some of our current research investigating the reclamation of human urine for use in agriculture!

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On-Farm Poultry Slaughter Workshop with Elizabeth Roma

This is an educational workshop series on the slaughter and the processing of poultry guided by Elizabeth Roma. At the workshop, Rural Vermont will present the tiers and requirements for the on-farm slaughter of poultry. At the processing workshop, participants will learn how to cut a whole bird.

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Job Listings

Intervale Conservation Nursery Planting Crew (Intervale Center)

  Reports to: Conservation Nursery Services Coordinator Status: Full-time; Hourly; Seasonal Hours: 40/week Term of Employment: October 4 – November 19, 2021  Summary of Position: The Conservation Nursery Planting Crew will support the Intervale Center’s conservation efforts by providing assistance in tree harvest, planting, and in the nursery in general.  Roles and Responsibilities:   Helping with tree harvest,…

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Delivery Driver (Pumpkin Village Foods)

Pumpkin Village Foods  Food Delivery Job – Driving and Delivery  Pumpkin Village Foods is small, but growing food delivery business with three different loops in VT and a NYC component.  We are looking for a driver to join us in order to execute Friday (and depending on interest Thursday) routes in NW…

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Farm to School Program Manager (Food Connects)

Position Title: Farm to School Program Manager   Supervisor: Executive Director Employee Status: Full-Time Exempt Accepting applications until 9/14 Farm to School Program Manager for Food Connects Come join our team! The Farm to School Program is expanding to new areas and developing new services for schools. We’re seeking a motivated and creative Program Manager to…

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Food System Tweets


Alexandra Montgomery


We had an a-moo-zing time at UVM’s Dairy Barn!


John Young


We broke our State record today with our long gourd at 144 3/4 inches!