VSFA is planning a special event at the State House to showcase and educate state officials on Vermont specialty food and beverage products. The reception, scheduled for Wednesday, February 18, 4-6 pm at the State House, will include tastings on participating member products along with samples from several of Vermont’s finest micro-brews and wines. Last year’s event was immensely popular.

 

Please let Robin (robin@vtrga.org) know if you plan to participate.