Dairy Farm & Products Specialist I & II

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Dairy Farm & Products Specialist I & II

Location

Vermont Agency of Agriculture, Food and Markets
Home Based
Home Based, VT 00000
United States

Description

The Dairy Section at the Vermont Agency of Agriculture is hiring a Dairy Farm & Products Specialist at multiple levels (I, II, III) to support Vermont’s dairy farmers and processors. This role combines regulation, education, and technical assistance to ensure the safety and quality of dairy products—from milk production and hauling to cheese, yogurt, ice cream, and more.

This home-based position uses a state vehicle for inspections and will be assigned to Chittenden, Franklin, Grand Isle, or Lamoille counties, with occasional statewide travel. 

Applicants should have experience in dairy farming, processing, sanitation, or food safety.

Read Full Position Description

Compensation and Benefits

Compensation: $29.15 - $45.58

Benefits: As a State employee you are offered a great career opportunity, but it's more than a paycheck. The State's total compensation package features an outstanding set of employee benefits that are worth about 30% of your total compensation, including:

  • 80% State paid medical premium and a dental plan at no cost for employees and their families
  • Work/Life balance: 11 paid holidays each year and a generous leave plan
  • State Paid Family and Medical Leave Insurance (FMLI)
  • Two ways to save for your retirement: A State defined benefit pension plan and a deferred compensation 457(b) plan
  • Tuition Reimbursement
  • Flexible spending healthcare and childcare reimbursement accounts
  • Low cost group life insurance
  • Incentive-based Wellness Program
  • Qualified Employer for Public Service Student Loan Forgiveness Program

    Want the specifics? Explore the Benefits of State Employment on our website

Employment Type
Full-time
Date Posted
Deadline
9/29/2025
How to Apply