Part-Time and Full-Time Food Service & Culinary Team Members

< Back to all job listings

Part-Time and Full-Time Food Service & Culinary Team Members

Organization
Location

Sodexo
85 South Prospect Street
Burlington, VT 05405
United States

Description

Looking for a rewarding position with competitive pay, benefits, and a supportive campus community? UVM Dining Services is now hiring for multiple full-time and part-time roles.

Now Hiring:

  • Culinary Staff
  • Cashiers
  • Dishwashers
  • Drivers
  • Service Staff
  • Supervisors

Starting Pay: $18.50–$25.00/hour
Additional Pay: Earn an extra $3/hour for evening and weekend shifts
Benefits Include: PTO, health insurance, 401(k), paid training, flexible scheduling, and more


On-Campus Hiring Events – Apply and Interview On the Spot
Location: Harris Millis Dining, 67 Spear Street, Burlington, VT

  • July 9 | 8:30 AM – 12:30 PM
  • July 22 | 1:00 PM – 5:00 PM

Dining at UVM is more than just great food—it’s a community experience rooted in culinary excellence, sustainability, and belonging.

Apply online at jobs.us.sodexo.com

Categories
Food Processing or Manufacturing
Cooking / nutrition classes
Compensation and Benefits

Starting Pay: $18.50–$25.00/hour
Additional Pay: Earn an extra $3/hour for evening and weekend shifts
Benefits Include: PTO, health insurance, 401(k), paid training, flexible scheduling, and more

Employment Type
Full-time
Part-time
Date Posted
Deadline
n/a
# of Positions Available
60
How to Apply

Apply online at jobs.us.sodexo.com

On-Campus Hiring Events – Apply and Interview On the Spot
Location: Harris Millis Dining, 67 Spear Street, Burlington, VT

  •  July 9 | 8:30 AM – 12:30 PM
  • July 22 | 1:00 PM – 5:00 PM