The Climate, Soil, and Environment Exchange helps to facilitate communication, exchange of information, and to build connectivity and relationships amongst members who share an interest and/or knowledge of climate change, soil science and health, and other environmental issues such as water quality and biodiversity. This Exchange includes issues previously addressed in Farmland Access and Stewardship Working Group and the Energy Cross-Cutting Team.

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Resources Created by This Group

The Farm to Plate Agroforestry Priority Strategy Team took on creating a Vermont specific Agroforesty species list. This “quick reference” list of commonly used species adaptable to our local climate...
The Energy Cross-cutting Team of the Farm to Plate Network released Energy Success Stories at the 2014 Farm Show. Direct and indirect energy costs have wide impacts throughout Vermont's food...