Center for Agriculture and Food Systems: Year in Review

We feel fortunate to be able to engage in the work we have done over the past year in support of our partners and students. CAFS’s new Year in Review, covering July 2024 through September 2025, highlights some of our major publications—resources that examine the agreements farmers sign to grow commodity seeds, farm to school policy trends, local food procurement strategies, fair labor labeling claims, and more—and spotlights some of the legal technical assistance CAFS team members provided stakeholders and organizations across the food system.

This year’s report also celebrates the extraordinary contributions of our students and alumni. Their efforts as clinicians, interns, advocates, and practitioners continue to shape food and agricultural law and policy.

We invite you to explore the full Year in Review to learn how the CAFS community of staff, faculty, students, and partners is engaging in innovative and practical work that spans the food system. 

View the Year in Review