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Gratitude Farms, LLC
1270 Rabbit Hollow Road
Northfield, VT 05663

There aren't too many farms that grow year round in Vermont. We produce organic, soil grown, clean, nutrient dense wheatgrass and microgreens year round both to the wholesale and the retail markets at affordable prices. Whenever possible we buy as many local items as possible, ex., all our soil is from Vermont Compost.


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Gratitude Farms is a small, market garden styled operation in Northfield. Although not certified yet, we are a biodynamic farm, making some of our own biodynamic preparations and compost. We produce soil grown wheatgrass and a variety of microgreens year round. In season we will be growing a variety of greens (ex., mixed salad greens, some Asian greens, Kale, Arugula, etc.), Ginger & Tumeric, Carrots, Radish and Tomatoes. We are participating in a University of Burlington pilot program to grow Saffron in Vermont as well (currently growing 400 Saffron corms). We are always happy to connect our produce to more chefs and retail markets. We can also be found at the Montpelier Farmer's Market.


  • Food Production
    • Other: Food Production
    • Vegetables
    • Eggs
  • Retail Food Outlets
    • Farmers' market
    • Natural / health food store
    • Restaurant / cafĂ©
  • Nutrient Management
    • Compost producer or supplier
  • Energy
    • Other: Energy