Our Mission

Farm to Plate is Vermont's food system plan being implemented statewide to increase economic development and jobs in the farm and food sector, improve soils, water, and resiliency of the working landscape in the face of climate change, and improve access to healthy local foods for all Vermonters.

See What Farm to Plate Network Members Are Up To
Events
12
Jun
2025
A Professional Development Training Retreat to Build Skills and Deepen Your Capacity to Facilitate Conscious Communication. You are invited to an intimate training and unlearning retreat at Grandmother Cherry Sanctuary...
12
Jun
2025
In this 3-part series from The Grocer's Project, with Jeanie Wells, we cover challenges felt by independent and coop food stores. It will focus on Growing Sales, Managing Pricing &...
20
Jun
2025
Join us at Maple Wind Farm in Richmond for an evening of great food, live bluegrass music, and community connection. Our Fried Chicken & Pickin’ nights are family-friendly gatherings that...
Food System Jobs

Check out the latest food system and agriculture job openings from our Farm to Plate network members

View all openings

Director-Food Resources
Vermont Foodbank
Manager-Logistics
Vermont Foodbank
Watershed Restoration, Forestry, and Outreach Specialist
Essex County Natural Resources Conservation District