4th Annual Restaurant Week
Participating restaurants throughout Vermont offer prix-fixe meals at three affordable price points.
Read More Vermont's Table: Summer food system program at Sterling College
Application Deadline is Friday, April 12th for sustainable food systems academic summer program
Read More RAFFL's Annual Meeting
Join RAFFL Wednesday, March 20 for their annual meeting!
Read More VT Brewer Voted Best in the World
Hill Farmstead Brewery of Greensboro was rated best brewery in the world in 2013.
Read More Farmers to You is Expanding
Farmers to You LLC is expanding its offerings to additional sites in Boston.
Read More VT Cheese Companies Win Big
VT Cheese companies walk away with impressive awards at the annual Big E Cheese Competition.
Read More Study Finds Conventional Agriculture Can Shed Much of its Chemical Use
New York Times Op-Ed by Mark Bittman discusses a recent study showing conventional agriculture could use less chemicals.
Read More VT Cheese Wins International Awards
Grafton Village Cheese earns five medals, including Super Gold, at 2012 World Cheese Awards.
Read More Debate Over GMO Labeling Law in Vermont
A UVM student gets involved in the debate over labeling GMO products in Vermont.
Read More Reading Elementary's Kitchen Program Honored
Reading Elementary was honored for its innovative kitchen program.
Read More VT Farm to School Gets Big Boost
Leaders in Vermont’s Farm to School efforts announced commitment of funding to expand programs.
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