|
12/3/19 9:00am - 2/18/20 3:00pm
|
The purpose of the seminar series is to develop business expertise and skills of both potential and existing farmers. Farmers focus their attention on their current strengths and skills – farming. In today’s world, an understanding of business skills can be the difference between success and failure. It is essential to make educated decisions regarding the operation using financial information, market conditions, location, and resources available.
|
|
1/17/20 6:00pm - 5/15/20 7:00pm
|
Learn to create a healthy, sustainable home landscape & grow your own food! Become a volunteer and teach others environmentally friendly, research-based practices. Course offered online, statewide, non-credit.
|
|
1/28 - 30, 20
|
We are excited to offer you access to the most innovative companies doing business on behalf of agriculturists and we hope you spend all day (or days!) visiting our vendors and attending organizational meetings.
|
|
1/28/20 10:00am - 4:00pm
|
Come to Vermont Fresh Network's 24th Annual Meeting on January 28, 2020, at the Inn at the Round Barn in Waitsfield! It's a chance to connect with farmers, food producers, distributors, chefs and other culinary professionals.
|
|
1/29/20 10:00am - 1:00pm
|
This event is free and open to everyone who wants to see the goal that by July 1, 2020, every household will separate and recycle all of their food residuals (10 V.S.A. § 6605k) implemented. One path to achieving this goal locally and decentralized is to close the nutrient loop and return food scraps to farms where they serve as a chicken forage, a composting compound, and finally, a soil enhancer.
|
|
2/13/20 8:30am - 4:00pm
|
The 124th annual UVM Apple Program / VT Tree Fruit Growers Association annual educational meeting is scheduled for February 13, 2020. It will again be held at the American Legion in Middlebury, VT. Topics discussed will include entomology, disease management, new changes in varieties, and orchard marketing.
|
|
4/8/20 8:30am - 3:00pm
|
Food Connects Farm to School Conference will return this year on April 8. Hosted at the SIT Campus, the conference will bring together teachers, administrators, school nutrition professionals, parents, and other school-based staff for a day of learning, networking and resource sharing.
|
|
5/6/20 5:30pm - 10/14/20 7:30am
|
6 month long, hands-on gardening course in organic vegetable gardening, culinary & medicinal herbs, cutting flowers, herbalism & food preservation.
|
|
5/16/20 9:00am - 5/17/20 5:00pm
|
Whether you are looking to use fewer chemicals, or are committed to keeping bees organically, this course is for you.
|
|
11/12 - 13, 20
|
Save the date for the 10th Annual Farm to Plate Network Gathering!
|
