Contact / Feedback
Thanks for visiting and we look forward to hearing from you!
Questions/Assistance about getting listed in the Vermont Food System Atlas, joining the Vermont Farm to Plate Network, becoming a Farm to Plate sponsor, or other customer service issues:
Contact Beret Halverson at 802-828-5670, email@example.com
For Press or Media Inquiries:
Contact Kelly Nottermann, 802-828-1121, firstname.lastname@example.org